I used to shy away from recipe writing because I didn't want to waste ingredients experimenting. I'm working on getting over that. :-) I'm proud to present this delicious, rich, and simple dessert.
Kid-Approved-all 3 of my boys gave these brownie cups their stamp of approval
Peanut Butter Brownie Cups
Cook Time: 12-15
Keywords: bake dessert
Ingredients (12 Brownies)
- 1/2 cup peanut butter
- 2/3 cup semi-sweet vegan chocolate chips
- 2 tbsp vegan margarine
- 1/2 cup applesauce
- 1/3 cup cane sugar
- 2/3 cup flour
- 1 tbsp vanilla extract
Instructions
Preheat oven at 350º
Melt chocolate chips, margarine, and peanut butter in a small saucepan. Transfer to a bowl and add in sugar, applesauce, vanilla extract, and flour until well combined.
In a muffin pan, place 1 tbsp of batter for each cup. Drizzle with a little melted peanut butter and optional chocolate chips. Bake for 12-15 minutes.
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