Listen, I know you're busy...
Working full-time...
Taking care of the kids (including that big kid that's sleeping in your bed lol)...
Maybe you're taking a couple of college classes, too...
And you still have to clean, meal plan & cook along with about 10 other things. *sigh*
This is one of the main reasons we eat soup, stew & chili all. year. long.
Not just because it's delicious, but because meals like that are inexpensive and usually have leftovers for the next day.
I live for leftovers
A few weeks ago, I doubled my chili recipe and made three meals with that one pot of chili.
(1) Chili & vegan cornbread
(2) Chili & rice
(3) Chili taco salad-with lettuce, tomatoes, guacamole & salsa (similar to this recipe but I used the chili instead of walnut taco meat)
Save yourself some time and money and think about how you can remix leftovers for your fam.
I hope this was helpful!
